Banana pudding matcha has taken over our feed as it’s become a trending sensation! This decadent matcha combination has made its way to Gwinnett at Cafe Blue and we, of course, had to conduct a very official taste test for this week’s Thirsty Thursday spotlight. The verdict? Absolutely delicious and worth the hype!

Since the summertime has kicked off, we’ve seen a wave of fruity matcha trends from mango sticky rice to ube and many more come across our For You page. One trend in particular that comes back every summer is the viral banana pudding matcha! If you’re curious about this matcha latte flavor, you can now taste-test it at Cafe Blue’s Duluth location! This cozy coffeeshop has been spotlighted on our Eats page before for its welcoming atmosphere, handcrafted drinks, and tasty bites. If you still haven’t stopped by, this is your sign!

If you’re a skeptic about how good a banana pudding matcha latte could be, let’s dig deeper into why this combination not only works but is truly divine! As any matcha lover knows, it’s all about the quality of the matcha powder used; otherwise, the entire latte will turn out wrong. You can instantly tell by the vibrancy of Cafe Blue’s matcha that it’s high-quality, which is the base of this delicious creation. The matcha is layered on top of your choice of milk and sweetened with simple syrup (all of the makings for a tasty latte). Then, it’s topped with banana pudding cream and Nilla wafers, giving those rich banana pudding vibes. Everything comes together like a dream! The earthiness of the matcha balances well with the sweet banana pudding flavor. The dusting of Nilla wafers on top of the drink brings the whole thing together for the perfect matcha latte!

If you visit Cafe Blue, snap a picture of your banana pudding matcha and use the hashtag #DigGwinnett to be featured on our socials! Stay tuned for next week’s Foodie Friday spotlight.