Foodie Friday

It’s a sunny #foodiefriday in Gwinnett and today we’re digging the grilled portobello sandwich from Good Word Brewing & Public House. Featuring eggplant caponata, feta, baby spinach, mushroom and Calabrian mayo all on toasted sourdough bread, this sandwich is full of flavor and spice!
Give it a try the next time you’re in Downtown Duluth to see why we #digthis vegetarian sandwich.

Grilled Portobello Sandwich – Thirsty Thursday | DiGGwinnett Facebook

Grilled Portobello Sandwich – Thirsty Thursday | @DiGGwinnett Instagram